Red Split Lentils / 1x5Kg

Code
£
VAT
Cases
Singles

Lentils were one of the first cultivated crops, originating from SE Asia. Red lentils are split brown lentils, usually Turkish. No need to soak, cook for 10 mins. or pressure cook for 5 mins. Cooking time can be reduced by lightly frying the lentils for a few minutes before cooking.

Ingredients:

Red Split Lentils*

Allergy Info:

Packaged in an environment that also packages cereals containing gluten, tree nuts, peanuts, milk, sesame seeds, soya beans, mustard, sulphur dioxide and sulphites - **May contain traces of wheat and gluten.**

If you have any verifiable information regarding allergies relating to this item, please let us know

Recipes:

Typical composition per 100g Energy …… 1334kJ / 314kcal Fat ... 2.2g -Of which saturates ….. 0.3g Carbohydrates …… 59g -Of which sugars ….. 2g Fibre ……….. 10.8g Protein ………. 25g Salt …..….. 0.0g

Origin: Turkey

Barcode: 0000000002412

0000000002412

Dietary / Splittable icon key:

og = certified organically produced
gf = gluten free
v = vegan
ft = fair trade
st = stock item
x = not splittable (whole case only)